Restaurant

Come and experience Tertti’s award-winning manor house restaurant

Tertti’s unique manor house restaurant offers authentic and innovative culinary experiences and genuinely clean locally sourced food from Finland. Tertti Manor’s award-winning restaurant will serve you the finest Finnish flavours from lakes, land and forest.

GRAND BUFFET TABLE – (Indulge in over 50 delectable taste experiences. )

From 23th of June until 6th of August

Currant Leaf Herring M,G
Smoked Salmon Mousse with Grandma’s Cucumber L,G
Tarragon Jelly V,G
Marinated Pike L,G
Spruce Sauce V,G
Alder-Smoked Salmon with Mustard Sauce L,G
Iivari’s Smoked Vendace with Juniper Berry Jelly L,G
Cured Salmon with Kale Pesto M,G
Vegetarian Caviar with Sides V,G
Cured Beetroot V,G
Cauliflower Ceviche V,G
Smoked Celery V,G
Cheers to Summer V,G
The Manor’s Potato Salad V,G
Kale Ceasar Salad V,G, Nuts
Zucchini Salad with mint V,G
Panzanella Salad V
Green Salad with berries V,G
Herb Dressing V,G
Pickled Vegetables V,G
Pea Dip V,G
Buttermilk Cheese L,G
Roasted Root Vegetables V,G
Harissa Yogurt V,G
Cabbage With Cumin

***

Lamb Rillette L,G
Mint Jelly M,G
Beef Tongue with Rhubarb Chutney M,G
Pheasant Pate L,G
Blackcurrant Jelly V,G
Bakery’s Bread and Butter Selection, L

Drink Recommendation:
Reisling 2018, Domaine Francois Lichtle, Alsace Estate Wine
Non-Alcoholic Alternative – Spruce Tree Beverage

Farm Lamb with Red Wine Sauce L,G
Cauliflower Gratin V,G
Hemp-Pea Steaks V,G
Greetings from the garden, V,G
Potatoes from Harjupelto V,G

***

Currant-meadowsweet Cake  V,G
Strawberry Cake With Meringue  M,G
Herbal Sugar Cake,  L
Rhubarb Cake With Vanilla V,G
The Manors selection of sweets L,G
The Manors selection of cheeses G
Rose Jelly V,G

The Manors Rose Coffee & Rose Mint Tea

Drink Recommendation
The Manor’s Rose Liqueur
Non-Alcoholic Alternative – Tertti’s Rose Cream Liqueur

The Grand summer table of more than 50 tastes is served for lunch every day from June 24th to August 7^th from 12-16 pm. Adults 46 € / person. Children under 12 years old half price and children under 4 years old 10 € / person.

CHEFS’ MENU SERVED TO TABLE

From 23th of June until 6th of August

Menu 1 – Summer Night

Greetings from the Kitchen

Drink Recommendation:
Cremate d’Alsace Brut, Domaine Francois Lichtle, Alsace Estate Wine
Non-Alcoholic Alternative – Tertti’s Rose Sparkling Whine

***

Charred Salmon Pastrami with Cauliflower Cream and Herb Salsa M,G

Drink Recommendation:
Riesling 2018, Domaine Francois Lichtle, Alsace Estate Wine
Non-Alcoholic Alternative – Spruce Beverage

Beef Carpaccio, Horseradish Mayonnaise, Black Currants and Crispy Radish M,G
Beetroot Tartare, Pickled Mustard Seeds, Truffle Cream and Potato Crisps V,G

Drink Recommendation:
Côtes du Rhône 2021, Domaine Fontaine Du Clos, Rhone Estate Wine
Non-Alcoholic Alternative – Tertti’s Blackcurrant Leaf Party Drink

***

Cauliflower breaded with Karu Arki Beer Dough, Fennel and Capers V
Fish Of The Day with Mie de pain, Greetings from the garden with Herbal White Wine Sauce L, G
Pheasant, Greetings from the garden with Thyme-Red Wine Sauce L,G

Drink Recommendation:
Karu Arki Organic Beer
Non-Alcoholic Alternative – Carrot Shrub Beverage

***

ButterMilk, Rose and StrawBerry L,G

Drink Recommendation:
Brachetto d’Acqui 2021, Il Falchetto, Piedmont
Non-Alcoholic Alternative – Tertti’s Rose Cream Liqueur

The four-course menus are served to table from 6 pm to 9 pm (10 pm) on days restaurant is open. Price: 69 € / person and children under 12 35 € / person. You can choose from the menu the starter and main course you prefer.

We recommend advance booking for the manor restaurant. We are happy to hear in advance about special diets and allergies.

We own the rights to make changes.

CHEFS’ MENU SERVED TO TABLE

From 23th of June until 6th of August

Menu 2 – Tertti

Greetings from the Kitchen

Drink Recommendation:
Cremate d’Alsace Brut, Domaine Francois Lichtle, Alsace Estate Wine
Non-Alcoholic Alternative – Tertti’s Rose Sparkling Whine

***
Beef Carpaccio, Horseradish Mayonnaise, Black Currants and Crispy Radish M,G
***
Lovage Soup with Quail Egg L,G
***
Fish of the Day with Mie de Pain, Greetings from the garden with Herbal white wine sauce L,G

Drink Recommendation:
Riesling 2018, Domaine Francois Lichtle, Alsace Estate Wine
Non-Alcoholic Alternative – Spruce Beverage

Or

Pheasant, Greetings from the garden with Thyme-Red Wine Sauce L,G

Drink Recommendation:
Côtes du Rhône, Domaine Fontaine du Clos, Rhone Estate Wine
Non-Alcoholic Alternative -Rhubarb Shrub Beverage

***
Hot Summer Day’s Relief L,G
***
ButterMilk, Rose and StrawBerry L,G

Drink Recommendation:
Brachetto d’Acqui 2021, Il Falchetto, Piedmont
Non-Alcoholic Alternative – Tertti’s Rose Cream Liqueur

The Manors restaurant is open daily for dinner from 23rd June to 6th August. Menus served at the Manor’s Chef’s Tables are available from 18:00 to 22:00 ( Kitchen closes at 21:00 )
Price: Summer Night Menu €69/Per Person, Children Under 12 €35/Per Person or Tertti Menu €89/ Per Person. We serve the same set of menus to the dining party, we take into consideration main course requests , allergies and special diets.

The Summer night menu is a part of the Half-Board package , you can change the menu to the Tertti menu for an additional fee of €10.

We recommend advance reservations for the Manor restaurant, we are happy to listen to any special diets and allergy requests.

We reserve the right to make changes.

Manor restaurant 

This charming one of a kind restaurant is full of surprises and caters for all epicures and gourmets. The restaurant is located just seven kilometres from the centre of Mikkeli, in the heart of a delightfully rustic milieu, and has excellent transport connections.  Furthermore, it has been named one of the top 50 restaurants in the country. The ingredients we use come from our own herb and vegetable gardens, and, naturally, also from other local growers who are our close partners.

South Savo’s ethical delicacies, clean ingredients and authentic flavours

The cuisine in our restaurant consists of a comprehensive selection of natural ingredients from the region and its immediate surroundings. Locally sourced and organically grown ingredients are central to all our operations. All you need to do is to invite your guests here and let us take care of the rest. In addition to a first class culinary experience, we will provide you and your guests with a cosy, rustic setting in the heart of South Savo, famous for its hospitality and easy-going atmosphere.

Our pink main building is a Mecca for connoisseurs of good food and a mixture of styles from various periods and changing atmospheres. Explore this seemingly endless world and discover your favourite room. The main building has old Russian furniture. Our restaurant’s regular opening hours are listed below, but service is also available outside these times if booked in advance. Our café welcomes visitors every day all year round from 10 am to 6 pm.

The majority of the ingredients used at Tertti’s restaurant have been produced by the manor and other local operators. We store harvested products in our large cellars and use them all through the year. Sustainability and ethics are amongst our core values. A visit to Tertti’s manor house restaurant is a unique experience in every way.

Reserve a table and enjoy the flavors of Lake Finland

You are most welcome to enjoy the finest ingredients of our food culture. Please note we are open during the opening hours above, and other time upon a request.

Contact us for more information and reservations!